If you love a Filet of Fish Burger this is a recipe for you.  The original recipe can be found on this site and it is a winner.  Thank you for sharing Nagi! With our household being gluten free, we used only gluten free ingredients for our Filet of Fish Burger and we used Atlantic […]

Here is yet another chicken dish...such an easy protein to work with and healthy too.  Do you love a good curry?  When it is done properly, to me there is nothing better in the whole wide wide world.  Chicken Biryani is a dish I used to make years ago and somehow forgot along the way?  […]

Each week we try to change things up with our dinner meals for added variety, and also based on what we have on hand.  With this recipe, I scouted out a few other Thai chicken recipes to come up with this one. This recipe far far exceeded my expectations...it was quick to make, came together […]

This was a simple easy meal to make.  In this recipe I used canned lentils (which also freeze very nicely) and some extra vegetables in the fridge that needed using up.  An easy Vegetarian week nite meal. 2 Tblsp. Extra Virgin Olive Oil 1/2 of a large onion, diced 2 minced garlic cloves 1 medium […]

  This dish was inspired by a few different recipes, but mostly for comfort food made easy...and gluten free.  Here the pasta was Tinkyada Pasta shells - something I have not seen in a very long long time, so we scooped up a couple of packages as it really is a nice pasta for many […]

(UPDATE:)  I made a new discovery with this cream of mushroom soup recipe.  Instead of using Sweet Rice Flour for the roux, I used Potato Starch - which gave a much finer texture overall, so will use this from now on.  Also, it freezes nicer too.  Yes, once you pour it into a pan to […]

Like most people, after almost a year of staying home and cooking each nite it has started to get boring. In looking at long forgotten recipes on this blog it was time to re-visit some of them which then created a whole new idea.   What originally happened as a happy accident, has now given […]

That is a strange title yes?  Combining German and Italian?  I am here to tell you it was a match made in heaven!  How this recipe came about, was due to cleaning out the freezer and a desire to use up anything that was leftover. A few years ago, I posted a recipe on Chicken […]