SHRIMP AND ASPARAGUS SALAD
This was delicious! There were no measurements – just eyeball the amounts.
3 lettuce leaves (I used romaine but any kind would work)
1 green onion, diced
juice of ¼ lemon
mayonnaise
dill, pepper
shrimp (cooked)
4-5 asparagus (lightly steamed until el-dente)
Rinse the lettuce leaves and pat dry, laying on a plate. Rinse and pat dry the shrimp about ¾ cup. Mix in a generous amount of mayonnaise, lemon and seasonings, and diced green onion.
Cook the asparagus in boiling water, until just el dente. Rinse in cold water, and cut into 1 inch pieces.
Place mixed shrimp onto the lettuce leaves, add the cut asparagus, garnish with more lemon and green onion.
My favorite kind of Salad is none other Potato Salad. it really taste yummy.`-*
I love potato salad too!
[...] So far, we have had A Refreshing Tuna Salad, A Delightful Salmon Salad, Chicken Curry Salad, Shrimp Asparagus Salad. They were all yummy, and we have really been enjoying these lunches, which are all quick and [...]
[...] And finally a delicious SHRIMP AND ASPARAGUS SALAD: [...]